Thursday, September 5, 2013

St. Patrick's Day!

This last year St. Patrick's Day fell on a Sunday.
So I cooked up a GREEN Sunday dinner!
 The only thing that wasn't green was the pork roast.  
But how do you color a pork roast green?  

We had  GREEN mashed potatoes,
GREEN gravy,
GREEN peas,
GREEN rolls,
GREEN jello,
GREEN pistachio and marshmallow salad,
and GREEN kool-aid!

It tasted just like any other Sunday dinner, but for some reason it was a little harder to swallow!  Unless your eyes were closed of course! 

Happy St. Patrick's Day!